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Diabetic Weight Loss Diets:

Finding Your Pathway To
Greater Diabetic Health

There is actually many diabetic weight loss diets which can aid you in your goal to achieve better diabetic health. But the important two things to remember here are:

  • set up your goals program to lose weight in small increments to avoid depression and obtain better manageability. Which sounds easier? I need to lose 150 lbs. to get to the right weight or I am going to try to lose 10 lbs in the next 3 or 4 months.

    Obviously the second choice sounds more satisfactory to begin any programs called diabetic weight loss diets.

    After you lose the first 10 lbs you can always set up a new program to lose 10 more...and then 10 more...and then just keep going until you reach the goal you are striving for.

  • work with your doctor or health care team and set up a program designed just for you. Everyone is different so why do you wish to try a diabetic weight loss diets program that is marketed as a "one size fits all" program.

    New and becoming more popular daily is the idea of Fasting for weight loss. But remember, blood sugar control depends upon the types of foods and the timing of foods which goes into your mouth. So, do not ever start a Fasting program without first talking to your doctor or a dietitian to set up a program which is safe for your own health.

    Many people believe that controlling the high blood sugars are a nuisance, but they forget controlling a low blood sugar can be a life-threatening event. If you are consistently high, the severity of hypoglycemia (low blood sugar) can become an afterthought because it currently is not affecting your life.

    While Fasting though, it may become a consistent part of your life. Safety protocols must be positioned to be certain it does not become the end of your life. Low blood sugars are no joke, do not ever ignore them or not take them seriously.

    Fasting For Weight Loss

    Learn how to lose weight naturally and permanently by mastering short term intermittent fasting, water fasting and juice fasting. Fasting guides, tips and personal experiences from a real faster.

Several Popular Diabetic Weight Loss Diets

The following section gives you a short synopsis of some of the most popular programs that are being observed in the current market. Read over them and cover them with your doctor and pick a program with their guidance which you believe may be beneficial for you.

  • Glycemic Index
    This program gives you a food listing based on controlling your carbohydrate levels which in turn will help to control your blood sugar levels.

    The point here is to pick and choose foods which will give you a slow and steady rise instead of fast, sharp peaks. Often this type of eating plan gives you the advantage you can eat a little more per serving since you do not expect that sharp increase on glucose levels after ingestion.

    Some examples of this policy are shown in the table below. For a more complete listing go to http://www.glycemicindex.com

    High GI Food
    Low GI Food
    white bread or wheat bread
    100% whole grains, barley
    processed breakfast cereal
    unrefined grains like steel cut oats
    plain cookies and crackerscookies made with dried fruits or unrefined grains (oatmeal)
    cakes and muffins100% whole grain muffins
    bananasapples, peaches or plums
    white potatoessweet potatoes, legumes
    white ricebasmati rice

    This diabetic weight loss diets program is receiving rave reviews from many of the patients that have altered their lifestyle to include this diet in their daily life.

  • Anti-Inflammation Syndrome Diet
    Another of the promising diabetic weight loss diets is based on reducing the foods in your daily diet which turns on inflammation in your body.

    All foods have the tendency to either promote inflammation or reduce it. The objective here is to eat a good mix of the two so your body can "turn off" inflammation before it gets out of control.

    Up to about 50 years ago, everyone's normal diet included a good mix of the two. But the introduction of processed foods and its widespread use, trans fats and hydrogenated oils, plus excess sugars and salt has reversed this. A worsening of muscle aches and pains, more diabetic complications, plus the general wear and tear of aging has reversed this causing our system to wear out even earlier at an ever-increasing rate.

    Promoters Of Poor HealthPromoters Of Good Health
    cooking oils such as corn, safflower and soy-- recent research is also suggesting canola oiluse olive oil when oil is needed
    fried or deep-fried foodsuse whole foods, fresh veges and fruits, low fat meat and cold-water varieties of fish
    breakfast bars, cookies and breakfast pastriesavoid all high fructose corn syrup, trans fats hydrogenated fats or partially hydrogenated fats
    beef which was raised and fed on cornuse free-range (grass fed) beef, chicken pork and turkey
    lack of vitamins and minerals because of insufficient fresh fruits and veges in your dietmix up all kinds of colors on your plate for every meal to attain the maximum benefit from fruits and veges.
    processed foods with high concentrations of sodium (low sodium selections should be below 140mg/regular selections around 400 mg.spices and olive oil is used for flavorings, not butter, salt or other oils
    high fat dairy productsavoid dairy products as much as possible but use only low fat or nonfat versions as necessary

    Determining Correct Substitutions

    For this diabetic weight loss diets program to work, the easiest thing to remember is simplify. Eat everything you ingest daily as close to nature as possible in its raw or cooked form.

    • use fresh fish instead of frozen or batter dipped fish

    • baked chicken (the pieces still look like chicken parts) not chicken nuggets or chicken fingers

    • eat the whole raw carrot not purchased carrot juice (you receive many advantages such as fiber, vitamins, minerals etc.)

    • eat the apple not applesauce or packaged apple juice

    • a baked potato with the skin over french fries

    • steamed fresh veges not batter-dipped or fried veges.

    The whole object of this is to eat anything in the form nature made it, not man's final results after we get finished doing a convenience make-over.

    • Paleo Diet
      A relative newcomer to the industry which will be marketed more and more in the upcoming years as a diabetic weight loss diets is called the Paleo Diet. The basis for this diet - eat like your very early ancestors did. Put yourself in the position of thinking like a cave man and if they had it -you can eat it.

      Because of these limitations from the early Paleolithic era, obviously your diet is going to consist of meat, vegetables, fruits, nuts, mushrooms and seeds. All other food sources are off limits therefore.

      All refined sugars, grains, dairy products, beans and legumes plus any processed food are all off limits.

      By adhering to a diet close to what the early cave man ingested you can expect a positive effect on your weight, blood sugars and your overall good health.

    • Healthy Eating Plan 101
      Your next possible choice of diabetic weight loss diets is the Healthy Eating Plan 101. Talk to your dietitian and get a program based on your likes and dislikes, your expertise in cooking and your time restrictions. Then use the following as your daily selections:

      1. fresh fruits and vegetables (you may use frozen only when it is out of season- never canned)

      2. eat dark lettuce greens daily (spinach or romaine)

      3. 6-8 glasses of water daily

      4. eat one egg per day four times per week

      5. use olive oil for good fats

      6. 1-2 oz of raw, unsalted nuts everyday for snacks

      7. check labels and never eat anything with, hfcs, trans fats, partially or hydrogenated oils

      8. measure your serving sizes

      9. eat 5-6 mini meals, spaced every 4 hours daily

      10. use only herbs and spices for seasonings

      So this example of the diabetic weight loss diets is actually just a program designed that everyone should be following as a daily eating plan whether you are a diabetic or not. By adhering to these rules as close as possible, you can really be safe in expecting a good healthy immune system.

    • Daily Planning With The Old Food Pyramid
      The following selections are recommended by the American Diabetic Association and still by some health professionals:

      1. Top of Pyramid: Fats and Sweets are allowed only in very small amounts. Read all the ingredient labels and avoid trans fats and hydrogenated oils.

      2. Middle of Pyramid: Beans, Meats, Eggs and Dairy
        Choose all of these in smaller portions daily. Choose low fat versions whenever possible.

      3. Bottom Of Pyramid: Vegetables and Fruits
        Provide generous portions of non-starchy fruits and vegetables daily. High carb selections should be used in smaller serving sizes also. Space out low carb and high carb selections in the same meal to control overload of carbs, thus being carb smart.

      4. Bottom of Pyramid: Breads, Pasta and Cereals
        Use whole grain versions at all times. Add one serving per meal and watch serving sizes.
    Think variety for the best approach. You will receive a variety of vitamins, minerals and nutrients plus the important proteins, fats and carbohydrates.

  • DASH Diet
    People with borderline blood pressure problems not on medications and any person trying to decrease their dependence on medications often show remarkable improvements on this version of the diabetic weight loss diets. The diet itself includes:

    1. high in fruits and vegetables
    2. high in Low-fat dairy products
    3. high in fiber
    4. 3000mg or less per day of sodium (exceptional results can be obtained by staying around 1500mg/day.)
    5. low in fats and saturated fats
    By staying within these above parameters, many reported success cases have been documented by satisfied patients.

    A Sample Daily Diet Program On The DASH Diet

    By following the recommendations below, you can expect an approximate 2000 calorie a day diet.

    • 7-8 servings grains/grain products
    • 4-5 servings vegetables
    • 4-5 servings fruits
    • 2-3 servings low-fat dairy products
    • 2 or less servings meat,poultry or fish
    • 2-3 servings fats and oils
    • add to above/week 4-5 servings nuts,seeds and beans
    • you are allowed no more than 5 servings of sweets per week

    As with all major diet changes, check with your doctor first if you have diabetes. This program was designed for high blood pressure but word of mouth by patients has stated it also helps lower and control blood sugars also.

    Summary of Selections

    Obviously this list only includes several of the current most popular types of diet programs which seem to be a plus for your weight loss efforts.

    Many people though do not like the word diet. Instead of a diet, how about slowly changing your eating habits to a new lifestyle?

    The Greek Mediterranean style of eating is one such program which is actually not even a diet. It has been shown to be 100% effective at reducing almost all major heart conditions, obesity, stroke, diabetes, inflammation, and on and on.

    Give yourself the time and attention to the details of incorporating this type of healthy eating plan into your life. You will end up being rewarded with the benefits of automatic weight loss (with no effort being made on your part whatsoever), better health, more energy and a longer fuller life ahead of you on into your senior years.

    For yummy food choices that will help you control your diabetes check out My Greek Recipes - a site filled with easy healthy recipes based on the Greek Mediterranean diet.

    So check over each program. Decide which seems to suit your lifestyle, taste and circumstances the best. Realize many of them are very close to being the same diabetic weight loss diets, but each does have their little differences. These programs were designed to achieve loss of weight, reduced inflammation of muscles and joints, lower the cholesterol, blood pressure and/or a reduction in medication schedules. Follow up with your decision with your doctor and health care team so that all contingencies can be covered to be sure your decision will be safe for your health.

    Return to "Diabetic Nutrition" from "Diabetic weight loss diets"




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    *Disclaimer*

    This site is not intended to replace the advice and supervision of your professional medical treatment plan. Although all of the information is true and accurate to the best of our knowledge, we still recommend you carefully check all food labels before consuming any food product. We can not assume any legal responsibility for any illness obtained while following the advice contained on this site.