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Ice Cream Float

An ice cream float is not off the menu just because you happen to need to reduce your intake of sugar. You just have to be a little more careful what type of ingredients you use. With some quick substitutions, you will never even know its not a malt shop original.

Ingredients

1/2 cup sugarfree ice cream or flavor of your choice
2-3 fresh strawberries, 1/2 banana or fruit of your choice, peeled, skinned and sliced
1 cup 1% milk
2 ice cubes

Scoop ice cream and fruit into blender or food processor. Add milk and ice cubes. Process until smooth.

Return to "Sugarfree Recipe Shoppe" from "Ice Cream Float".

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This site is not intended to replace the advice and supervision of your professional medical treatment plan. Although all of the information is true and accurate to the best of our knowledge, we still recommend you carefully check all food labels before consuming any food product. We can not assume any legal responsibility for any illness obtained while following the advice contained on this site.

SBI!