Lemon With Garlic Chicken

Lemon With Garlic Chicken is light and refreshing - ba subtle taste of the tropics in every bite. After marinating time, this is a very easy and quick entree to get on the table for tonight's dinner rush.

Ingredients

• 4 skinless, boneless chicken breast halves
• 3 T. fresh lemon juice
• 1 T. olive oil
• 2 garlic cloves, minced
• 1 oz finely shredded Parmesan cheese
• 1 T. fresh snipped sage or 1/2 tsp. dried sage
• 1 tsp. finely shredded lemon peel (for garnish)

Flatten each chicken breast between two pieces of waxed paper with a meat mallet. Remove wrap and discard.

In a large resealable plastic bag, combine lemon juice, oil and garlic. Add chicken, turning to coat and seal bag. Marinate one to two hours, flipping bag a couple of times to coat the chicken.

Prehear broiler. Place chicken on the rack of the broiler pan. Broil 4-5 minutes from heat for about 10-12 minutes, turning once about one-half way through cooking time. Sprinkle with cheese and broil one more minute.

In a small bowl combine lemon peel, sage and 1/4 tsp. black pepper.Sprinkle over chicken before serving. Serves 4.

Return to "Sugarfree Recipe Shoppe" from "Lemon With Garlic Chicken".